About this tour
Spend 45 minutes pairing regional dessert wines with artisan chocolates crafted on-site at Audrey Wilkinson Vineyard in the Hunter Valley. Each wine selection has been deliberately matched with a corresponding chocolate to amplify taste and aroma. Wines arrive pre-poured, letting you settle in and savour at your own rhythm without rush or formality.
Highlights
- Four dessert wines paired with handcrafted chocolates
- Wines pre-poured for leisurely tasting
- Local artisan chocolates made fresh
- Take home etched wine glass and chocolate
- Fully wheelchair accessible tasting room
- No rushing—explore flavours at your pace
What to expect
Arrive and settle into the tasting space. Your wines will already be poured and ready, eliminating the fuss of pouring rounds. You'll work through each pairing methodically: taste the chocolate first to coat your palate, then sip the wine to experience how they amplify one another. The sommelier or host will explain the reasoning behind each match—why this particular wine's sweetness or acidity elevates that chocolate's notes. The whole session unfolds calmly, designed so you're never hurried.
Good to know
Not suitable if pregnant. Prams and strollers welcome for infants and young children. Service animals permitted. All spaces fully wheelchair accessible. 45 minutes covers four pairings comfortably.
Tour sold and operated by its supplier via Viator. Descriptions on this page are original AU & NZ Travel summaries, not copied from the operator. Prices and availability are confirmed at checkout.







